Ingredients for - Eastern Carolina Barbecue Sauce
1.
1 c. reserved roasting juices from Carolina Pulled Pork
2.
1 c. white wine vinegar
3.
1 c. cider vinegar
4.
1 tbsp. dark brown sugar
5.
1 tbsp. sweet smoked paprika
How to cook deliciously - Eastern Carolina Barbecue Sauce
1 . Stage
In a medium bowl, combine roasting juices with white wine vinegar and cider vinegar. Add dark brown sugar and sweet smoked paprika, stirring to dissolve the sugar. Season with salt, pepper, and hot sauce. Serve.
Recipe information
Servings per container:
1
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