Name: Grilled Turkey Sandwiches
Prep time: 15 min
Cook time: 15 min
Yield: 2
Ingredients: 4 teaspoons cream cheese, softened -; 4 slices whole wheat or white bread -; 2 slices (1 ounce each) cheddar, Swiss or provolone cheese -; 4 thin slices cooked turkey -; 6 to 12 fresh spinach leaves -; 1 tablespoon butter, softened -

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Grilled Turkey Sandwiches

1. 4 teaspoons cream cheese, softened -

2. 4 slices whole wheat or white bread -

3. 2 slices (1 ounce each) cheddar, Swiss or provolone cheese -

4. 4 thin slices cooked turkey -

5. 6 to 12 fresh spinach leaves -

6. 1 tablespoon butter, softened -

How to cook deliciously - Grilled Turkey Sandwiches

1. Stage

Spread cream cheese on two slices of bread. Layer cheese, turkey and spinach over cream cheese; top with remaining bread. Spread butter on top and bottom of sandwiches. Cook on both sides on a hot griddle or skillet until the bread is browned and cheese is melted. Serve immediately.