Name: Instant Pot® Old Bay® Corn on the Cob
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: Seafood seasoning (such as Old Bay®), divided - 2 teaspoons; Corn, husks and silks removed - 4 ears

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Instant Pot® Old Bay® Corn on the Cob

1. Seafood seasoning (such as Old Bay®), divided - 2 teaspoons

2. Corn, husks and silks removed - 4 ears

How to cook deliciously - Instant Pot® Old Bay® Corn on the Cob

1. Stage

Combine 1 cup water and 1 teaspoon seafood seasoning in the inner pot of a multi-functional pressure cooker (such as Instant Pot®). Place a steamer rack trivet in the bottom of the pot. Arrange corn on top of the trivet, overlapping or stacking if needed, and sprinkle with remaining seasoning.

2. Stage

Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 2 minutes. Allow 7 to 10 minutes for pressure to build.

3. Stage

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Drain and serve.