Ingredients for - Instant Pot® Old Bay® Corn on the Cob
2.
Corn, husks and silks removed 4 ears
How to cook deliciously - Instant Pot® Old Bay® Corn on the Cob
1 . Stage
Combine 1 cup water and 1 teaspoon seafood seasoning in the inner pot of a multi-functional pressure cooker (such as Instant Pot®). Place a steamer rack trivet in the bottom of the pot. Arrange corn on top of the trivet, overlapping or stacking if needed, and sprinkle with remaining seasoning.
2 . Stage
Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 2 minutes. Allow 7 to 10 minutes for pressure to build.
3 . Stage
Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Drain and serve.
Recipe information
Cooking:
5 min.
Servings per container:
4
Instant Pot® Old Bay® Corn on the Cob
Combine 1 cup water and 1 teaspoon seafood seasoning i...
Button Mushrooms Stuffed with Crab and Shrimp
Preheat the oven to 350 degrees F (175 degrees C). But...
Elote Bowl with Grilled Pineapple
Preheat an outdoor grill for medium-high heat and ligh...
Steamed Blue Crabs
Combine beer, vinegar, 1/2 cup seafood seasoning, and...
Air Fryer Shrimp Boil
Preheat the air fryer to 400 degrees F (200 degrees C)...
Old Bay® Grilled Chicken Wings
Place wings in a large bowl. Add 1 tablespoon seafood...
Roasted Mexican Corn Salad with Black Beans
Preheat an outdoor grill for high heat and lightly oil...
Amazing Shrimp Salad
Preheat the oven to 325 degrees F (165 degrees C). Lay...