Ingredients for - Matcha breakfast bowl
1.
300g natural yogurt
2.
1 tbsp matcha powder
3.
2 tsp maple syrup
4.
1 kiwi fruit , sliced
5.
1 peach , sliced
6.
100g blueberries
7.
20g coconut flakes , toasted
How to cook deliciously - Matcha breakfast bowl
1 . Stage
Mix the yogurt with the matcha and maple syrup, and divide between two bowls. Top with the kiwi, peach and blueberries. Sprinkle over the coconut flakes just before serving.
Recipe information
Cooking:
15 min.
Servings per container:
2
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