Name: Oreo Penguins
Prep time: 10 min
Cook time: 10 min
Yield: 1
Ingredients: 12 oreos -; 2 c. chocolate chips, melted -; 2 tbsp. coconut oil -; 24 Candy eyes -; 6 orange M&Ms, halved -; 12 white candy melts -; 12 round peppermint candies, halved -; 2 Twizzler candies, cut into 2" pieces -

Recipe information

Cooking:

10 min.

Servings per container:

Source:

More details

Ingredients for - Oreo Penguins

1. 12 oreos -

2. 2 c. chocolate chips, melted -

3. 2 tbsp. coconut oil -

4. 24 Candy eyes -

5. 6 orange M&Ms, halved -

6. 12 white candy melts -

7. 12 round peppermint candies, halved -

8. 2 Twizzler candies, cut into 2" pieces -

How to cook deliciously - Oreo Penguins

1. Stage

Line a baking sheet with parchment paper. In a medium bowl, whisk together melted chocolate and coconut oil. Using a spoon, dunk Oreos in chocolate and toss until fully coated in chocolate. Transfer to the baking sheet.

2. Stage

To each Oreo, place 2 candy eyes on top and place a white candy melt below. Place peppermint candy halves on both sides of the eyes then place the Twizzler piece on top. Let set in the refrigerator for 10 minutes.