Name: Pesto Ramen
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 5 tbsp. pesto -; 3/4 c. water -; 1 (3-oz.) package instant ramen, seasoning packet discarded -; Freshly grated Parmesan, for serving (optional) -

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Pesto Ramen

1. 5 tbsp. pesto -

2. 3/4 c. water -

3. 1 (3-oz.) package instant ramen, seasoning packet discarded -

4. Freshly grated Parmesan, for serving (optional) -

How to cook deliciously - Pesto Ramen

1. Stage

In a medium pot 6” to 8” across, stir together 2 tablespoons pesto and water. Add ramen block to pot and bring to a boil over medium heat.

2. Stage

Cook until noodles are al dente and liquid is reduced and silky, no more than 2 minutes. Remove from heat and fold in remaining 3 tablespoons pesto until combined.

3. Stage

Top with Parmesan before serving, if desired.