Ingredients for - Spicy chickpeas

1. 400g can chickpea , drained and dried
2. 1 tsp vegetable oil
3. 1 tbsp chilli powder

How to cook deliciously - Spicy chickpeas

1 . Stage

Tip the chickpeas into a bowl with the vegetable oil and chilli powder and mix until the chickpeas are coated with chilli. Transfer to a baking sheet, spread out the chickpeas, then cook for 25 mins. Remove from the oven and allow to cool. Sprinkle with sea salt before serving.