Toasted Turkey Cranberry Arugula Sandwich
Recipe information
Recipe Icon - Master recipes
Cooking:
-
Recipe Icon - Master recipes
Servings per container:
1
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Source:
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Ingredients for - Toasted Turkey Cranberry Arugula Sandwich

1. 2 slices French or Italian loaf bread, lightly toasted -
2. 1 1/2 teaspoons mayonnaise -
3. 1/2 teaspoon Dijon mustard -
4. Several slices of cooked turkey breast -
5. 2 tablespoons prepared cranberry sauce or cranberry relish -
6. 1 handful of baby arugula leaves or watercress -

How to cook deliciously - Toasted Turkey Cranberry Arugula Sandwich

1. Stage

Toast 2 slices of bread.

2. Stage

Spread mustard on one slice, mayo on the other.

3. Stage

To the slice with mustard, add the turkey breast, then the cranberry sauce, then the arugula leaves.

4. Stage

Top with the other slice of bread.

5. Stage

Cut in half.