Recipe information
Ingredients for - Tarragon Tuna Salad
1. 2 cans (6 ounces each) light water-packed tuna, drained and flaked -
3. 1/4 cup chopped sweet onion -
7. 1 teaspoon minced fresh tarragon or 1/4 teaspoon dried tarragon -
How to cook deliciously - Tarragon Tuna Salad
1. Stage
In a small bowl, combine the tuna, celery and onion. Combine the mayonnaise, parsley, lemon juice, tarragon, mustard and pepper. Stir into tuna mixture. If desired, serve on lettuce leaves.
