Recipe information
Ingredients for - Sole in Herbed Butter
How to cook deliciously - Sole in Herbed Butter
1. Stage
In a small bowl, combine the butter, dill, onion powder, garlic powder, salt if desired, and pepper.
2. Stage
In a large skillet, heat butter mixture over medium heat until melted, 1-2 minutes. Add the sole; cook until fish just begins to flake easily with a fork, 2-3 minutes on each side. If desired, garnish with dill and lemon.
