Crunchy Carrot Fries
Rum-Raisin Maple Syrup
Tomato Lemonade
Mississippi Blueberry Sauce
Pickled Brains
Curried Cauliflower Soup with Coconut and Chiles
Indian-Spiced Cauliflower
Cuban Black-Bean Stew with Rice
Late-Summer Vegetable Soup
White-Bean Dip with Toasted Pita Chips
Watermelon and Wine Granita
Cranberry Vinaigrette
Corn Tortillas
Soy-Garlic Marinade
Quinoa and Brown Rice Bowl with Vegetables and Tahini
Spiced Chickpea Nuts
Mixed-Berry Conserve
Mediterranean Chopped Salad
Fried Herbed Almonds
Thumbprint Jam Cookies
Grapefruit-Ginger Syrup
Pumpernickel with Avocado, Charred Corn, and Tomato
Spinach Salad with Citrus and Roasted Beets
Sautéed Ramps, Sugar Snap Peas, and Pattypan Squash
Flash-Pickled Green Tomatoes