Recipe information
Ingredients for - Apricot Turkey Sandwiches
1. 2 turkey bacon strips -
2. 4 pieces multigrain bread, toasted -
3. 2 tablespoons apricot jam -
4. 3 ounces thinly sliced deli peppered turkey -
5. 2 slices tomato -
6. 2 slices red onion -
7. 2 pieces leaf lettuce -
8. 2 slices reduced-fat Swiss cheese -
9. 4 teaspoons Dijon mustard -
How to cook deliciously - Apricot Turkey Sandwiches
1. Stage
In a small skillet, cook bacon over medium heat until crisp. Remove to paper towels to drain.
2. Stage
Spread two toast slices with jam. Layer with turkey, bacon, tomato, onion, lettuce and cheese. Spread remaining toast with mustard; place on top.
