Ingredients for - Classic Monte Cristo

1. 1 tablespoon Dijon mustard
2. 4 slices whole wheat bread
3. 2 slices reduced-fat Swiss cheese
4. 4 slices deli turkey
5. 1/2 cup egg substitute
6. 1/2 cup fat-free milk
7. 1 teaspoon confectioners' sugar
8. 2 tablespoons apple butter

How to cook deliciously - Classic Monte Cristo

1 . Stage

Spread mustard over one side of each bread slice; top two slices with cheese and turkey. Cover with remaining bread, mustard side down. In a shallow bowl, beat egg substitute and milk. Dip sandwiches in mixture, coating both sides.

2 . Stage

Heat a griddle coated with cooking spray; toast sandwiches until lightly browned on both sides. Sprinkle with confectioners' sugar. Serve with apple butter.