Classic Monte Cristo
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Classic Monte Cristo

1. 1 tablespoon Dijon mustard -
2. 4 slices whole wheat bread -
3. 2 slices reduced-fat Swiss cheese -
4. 4 slices deli turkey -
5. 1/2 cup egg substitute -
6. 1/2 cup fat-free milk -
7. 1 teaspoon confectioners' sugar -
8. 2 tablespoons apple butter -

How to cook deliciously - Classic Monte Cristo

1. Stage

Spread mustard over one side of each bread slice; top two slices with cheese and turkey. Cover with remaining bread, mustard side down. In a shallow bowl, beat egg substitute and milk. Dip sandwiches in mixture, coating both sides.

2. Stage

Heat a griddle coated with cooking spray; toast sandwiches until lightly browned on both sides. Sprinkle with confectioners' sugar. Serve with apple butter.

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