Beer Cheese Dip
Recipe information
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Cooking:
5 min.
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Servings per container:
5
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Source:
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Ingredients for - Beer Cheese Dip

1. 2 package Philadelphia Cream Cheese -
2. 1/4 c. KRAFT Classic Ranch Dressing -
3. 1 c. KRAFT Shredded Cheddar Cheese -
4. 1/4 c. beer -
5. 2 green onions -

How to cook deliciously - Beer Cheese Dip

1. Stage

Beat cream cheese and dressing in medium bowl with mixer until blended.

2. Stage

Stir in remaining ingredients.

3. Stage

Refrigerate several hours or until chilled.

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