Name: Blue Cheese and Fig Appetizers
Prep time: 5 min
Cook time: 5 min
Yield: 3
Ingredients: 1/2 package Pepperidge Farm® Puff Pastry Sheets (1 sheet) -; lb. blue cheese -; 1/2 c. fig jam -

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Blue Cheese and Fig Appetizers

1. 1/2 package Pepperidge Farm® Puff Pastry Sheets (1 sheet) -

2. lb. blue cheese -

3. 1/2 c. fig jam -

How to cook deliciously - Blue Cheese and Fig Appetizers

1. Stage

Heat the oven to 400 degrees F.

2. Stage

Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 14-inch square. Cut into 36 (2 1/4-inch) squares. Press the squares into 36 (1 3/4-inch) mini muffin-pan cups.

3. Stage

Bake for 10 minutes or until the pastries are golden brown.

4. Stage

Place 1 piece blue cheese into each pastry cup and top with about 1/2 teaspoon jam. Bake for 5 minutes or until the filling is hot. Let the pastries cool in the pan on wire racks for 10 minutes.