Ingredients for - Chocolate-Cherry Whiskey Dump Cake
1.
1 21-ounce can Country Cherries
2.
1/2 c. whiskey
3.
1 box Dark Chocolate Fudge cake mix
4.
1 stick butter, melted
5.
1/3 c. mini chocolate chips
How to cook deliciously - Chocolate-Cherry Whiskey Dump Cake
1 . Stage
Preheat oven to 350 degrees F.
2 . Stage
Grease (with butter or oil) a 9x9 square cake pan (see note).
3 . Stage
Dump cherries into a bowl and mix with whiskey.
4 . Stage
Pour cherry mixture into baking dish.
5 . Stage
Spoon cake mix over cherry mixture.
6 . Stage
Drizzle butter over cake mix as evenly as you can.
7 . Stage
Top with chocolate chips.
8 . Stage
Bake for 15 minutes.
9 . Stage
Serve with ice cream.
Recipe information
Cooking:
10 min.
Servings per container:
1
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