Grilled Shrimp with Apricot Sauce for 2
Recipe information
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Cooking:
20 min.
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Servings per container:
2
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Source:

Ingredients for - Grilled Shrimp with Apricot Sauce for 2

1. 1/4 cup apricot preserves -
2. 1 tablespoon apricot nectar -
3. 1/8 teaspoon ground chipotle powder -
4. 6 uncooked large shrimp, peeled and deveined -
5. 3 slices Canadian bacon, halved -

How to cook deliciously - Grilled Shrimp with Apricot Sauce for 2

1. Stage

In a small bowl, combine the preserves, apricot nectar and chipotle powder. Chill until serving.

2. Stage

Thread shrimp and bacon onto 2 metal or soaked wooden skewers. Grill, covered, over medium heat for 3-4 minutes on each side or until shrimp turn pink. Serve with sauce.