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Curried hummus

Curried hummus
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Curried hummus

1. 60g curried chickpeas (see recipe below) -
2. juice of 1/2 lime -
3. ½ tbsp tahini -
4. handful of coriander -

How to cook deliciously - Curried hummus

1. Stage

Blitz the curried chickpeas (see recipe here) with the lime juice, tahini and coriander, adding enough water until you get to your desired consistency. Season to taste. Eat with cucumber or carrot sticks.

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Curried hummus
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