Recipe information
Ingredients for - Eggnog
How to cook deliciously - Eggnog
1. Stage
Put the sugar in a saucepan with 75ml water. Simmer until the sugar has dissolved, then cool and chill.
2. Stage
Beat the yolks with the vanilla until smooth. Add the condensed milk, brandy and cooled sugar syrup, mixing well.
3. Stage
Pour into a jug and chill for at least 2 hrs. Serve within 24 hrs, over ice.
