Ingredients for - Hot Elvis toastie
1.
2 tsp butter
2.
2 slices white bread
5.
2 tbsp crunchy peanut butter
6.
1 ripe banana , thinly sliced
7.
2 tsp clear honey
8.
a little icing sugar
9.
vanilla ice cream , to serve
How to cook deliciously - Hot Elvis toastie
1 . Stage
Using 1 tsp soft butter per side, butter one side only of two bread slices. Mix sugar with cinnamon, then sprinkle over the buttered slices of bread.
2 . Stage
Put one of the slices, buttered-side down, in a toasted sandwich maker. Spread the top of this slice with peanut butter, then layer over the banana. Drizzle with honey, and sandwich the second slice of bread on top, buttered-side up. Close and cook, following your sandwich maker instructions, until the toastie is crisp and golden.
3 . Stage
Cut in half, add a slice to each plate, dust with icing sugar and serve with vanilla ice cream.
Recipe information
Cooking:
5 min.
Servings per container:
2
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