Hot Mocha
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Hot Mocha

1. Unsweetened Dutch-processed cocoa powder - 1 tablespoon
2. Granulated sugar substitute, or to taste - 1 packet
3. Hot coffee - 1 cup
4. Kim milk - ½ cup
5. Ocoa powder, for garnish - ½ teaspoon

How to cook deliciously - Hot Mocha

1. Stage

In a small mug or coffee cup, mix cocoa and granulated sugar substitute together. Add a few tablespoons of coffee and stir until cocoa is completely dissolved. Pour in remaining coffee.

2. Stage

Foam milk. Spoon a generous amount over hot mocha. Garnish with a pinch of cocoa powder, if desired.