Ingredients for - Mexican Mocha
6.
Half-and-half creamer ¼ cup
7.
Whipped cream for topping (optional) ¼ cup
8.
Cinnamon for sprinkling (optional) ¼ cup
How to cook deliciously - Mexican Mocha
1 . Stage
Combine powdered sugar, cocoa powder, cinnamon, and chili powder in the bottom of a mug.
2 . Stage
Pour hot coffee on top and stir until dissolved. Pour in half-and-half creamer and stir.
3 . Stage
Top with whipped cream and sprinkle with cinnamon, if desired.
Recipe information
Cooking:
5 min.
Servings per container:
1
Chocolate Mocha Cake I
Preheat oven to 350 degrees F (175 degrees C). Grease...
Frozen Berry Crisp
Mix berries, white sugar, and cornstarch together ligh...
Pumpkin Seed Beer Brittle
Heat the vegetable oil in a skillet over medium heat,...
Baked Chili Cornbread Pot Pie
Preheat the oven to 400 degrees F (200 degrees C). Spr...
Vegan Chili Verde
Set an oven rack 4 to 6 inches from the heat source an...
Spooky Halloween Chili
Mix ground beef, chili beans, stewed tomatoes, corn, a...
Gingerbread Snowflakes
Whisk 2 cups plus 2 tablespoons flour, cocoa powder, g...
Pumpkin Chocolate Truffles
Combine crushed cookies, ground almonds, powdered suga...
Strawberry-Mango Pie
Preheat oven to 375 degrees F (190 degrees C). Place a...
Lamb and Cranberry Chili
Heat olive oil in a large saucepan over medium heat. A...
Pumpkin Mousse
Transfer the peeled pumpkin into a small saucepan, pou...
Homemade Sugar Candies
Strain the water with herbs and pour the water into th...