Recipe information
Ingredients for - Easy Taco Soup with Ground Beef
4. Petite diced tomatoes, undrained - 2 (15 ounce) cans
5. Whole kernel corn, well drained - 1 (15 ounce) can
9. Diced green chile peppers, undrained - 1 (4 ounce) can
14. Coarsely crushed tortilla chips - ¼ cup
15. Fresh jalapeno slices - ¼ cup
How to cook deliciously - Easy Taco Soup with Ground Beef
1. Stage
Add beef, onion, and garlic to a 4- to 6-quart Dutch oven. Cook over medium heat, stirring and breaking up lumps, until meat is browned and onion is tender, 5 to 7 minutes.
2. Stage
Stir in diced tomatoes, corn, beans, tomato sauce, beef broth, green chiles, chili powder, and cumin. Bring to a boil; reduce heat to low. Simmer, covered, about 20 minutes.
3. Stage
Serve soup topped with Cheddar cheese, sour cream, crushed chips, jalapeño slices, and/or black pepper.