Ingredients for - North Dakota Lentil Dip
3.
Lentils, drained 2 (15.5 ounce) cans
4.
Petite diced tomatoes, undrained 1 (14.5 ounce) can
5.
McCormick® Original Chili Seasoning Mix 1 (1.25 ounce) package
6.
Crumbled goat cheese or feta cheese 2 tablespoons
How to cook deliciously - North Dakota Lentil Dip
1 . Stage
Heat oil in large skillet on medium heat. Add onion; cook and stir 2 to 3 minutes or until translucent.
2 . Stage
Stir in lentils, tomatoes and Seasoning Mix. Bring to boil. Reduce heat; cover and simmer 10 minutes, stirring occasionally.
3 . Stage
Spoon into serving bowl. Sprinkle with cheese.
Recipe information
Cooking:
5 min.
Servings per container:
32
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