Recipe information
Ingredients for - Salad with liver and seeds
How to cook deliciously - Salad with liver and seeds
1. Stage
Wash the lettuce, dry it, and crumble it with your hands. In my opinion, crunchy varieties of lettuce are more suitable here - iceberg, frillis, etc.
2. Stage
Peppers are washed, finely sliced, and placed on the salad leaves.
3. Stage
Prepare the dressing: mix sour cream, soy sauce, add ground white pepper. Mix thoroughly.
4. Stage
Chicken liver is thoroughly washed, cut into small pieces, fry quickly. It is important not to overdry the liver, so that it remains soft and juicy.
5. Stage
Place the warm liver in a salad bowl, pour the dressing.
6. Stage
Sprinkle the finished salad with pumpkin seeds.
