Name: Harvey Wallbanger Cake
Yield: 12
Ingredients: Yellow cake mix - 1 (18.25 ounce) package; Instant vanilla pudding mix - 1 (3.5 ounce) package; Eggs - 4; Vegetable oil - ½ cup; Galliano liqueur - 5 fluid ounces; Vodka - 2 fluid ounces; Orange juice - ½ cup; Confectioners' sugar - 1 cup

Ingredients for - Harvey Wallbanger Cake

1. Yellow cake mix 1 (18.25 ounce) package

2. Instant vanilla pudding mix 1 (3.5 ounce) package

3. Eggs 4

4. Vegetable oil ½ cup

5. Galliano liqueur 5 fluid ounces

6. Vodka 2 fluid ounces

7. Orange juice ½ cup

8. Confectioners' sugar 1 cup

How to cook deliciously - Harvey Wallbanger Cake

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch tube pan.

2 . Stage

Combine cake mix and pudding mix in a large bowl. Blend in eggs, vegetable oil, 4 ounces Galliano, 1 ounce vodka, and 4 ounces orange juice. Mix batter until smooth and thick and pour into prepared pan.

3 . Stage

Bake at 350 degrees for 45 minutes. Let cake cool in pan for 10 minutes then remove and place on cooling rack. Spoon glaze over cake while it is still warm.

4 . Stage

To Make Glaze: Combine the remaining 1 ounce Galliano, 1 ounce vodka, and 1ounce orange juice with the confectioner's sugar and blend until smooth. Spoon glaze over warm cake.