Ingredients for - Pineapple Pretzel Salad
How to cook deliciously - Pineapple Pretzel Salad
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
Place crushed pretzels in the bottom of a 9x13 inch baking dish. Pour melted butter carefully over top. Bake in preheated oven 10 minutes.
3 . Stage
Cream together cream cheese and sugar. Fold in whipped topping. Spread over cooled crust. Combine pineapple and pudding mix. Spread over whipped topping layer. Chill until serving.
Recipe information
Cooking:
20 min.
Servings per container:
18
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