Recipe information
Ingredients for - German Oatmeal Date Cookies
How to cook deliciously - German Oatmeal Date Cookies
1. Stage
Melt 9 tablespoons butter in a small saucepan over low heat; mix in oats. Remove from heat and let cool, about 20 minutes.
2. Stage
Mix eggs, sugar, vanilla sugar, and baking powder together in a large bowl; stir in dates-oat mixture.
3. Stage
Preheat oven to 350 degrees F (175 degrees C). Grease a baking sheet with remaining 1 tablespoon butter.
4. Stage
Use 2 teaspoons to place little mounds of oat-date mixture 2 inches apart onto the baking sheets.
5. Stage
Bake in the preheated oven until lightly browned on the top and bottom, about 20 minutes.
