Ingredients for - Hungarian Cucumber Salad
1.
Seedless English cucumbers, sliced thin 2 large
2.
Onions, sliced thin 1 extra large
How to cook deliciously - Hungarian Cucumber Salad
1 . Stage
Lightly toss cucumber slices, onion slices, and chopped dill together in a large bowl.
2 . Stage
Pour vinegar over cucumber mixture; toss to coat.
3 . Stage
Pour oil over cucumber mixture; toss to coat.
4 . Stage
Season with salt and black pepper.
Recipe information
Cooking:
15 min.
Servings per container:
6
Broccoli Raisin Salad
Place bacon in a large skillet and cook over medium-hi...
Old Bay-Seasoned Steamed Shrimp
Bring water, vinegar, and seafood seasoning to a boil...
Cold Corn Salsa
Combine black beans, corn, black-eyed peas, celery, re...
He Jia Tuan Yuan (Tofu Ball Soup for Lunar Chinese New Year)
Place the tofu into a large bowl, and mash it into a p...
Mom's Zucchini Bread
Preheat the oven to 325 degrees F (165 degrees C). Gre...
Fish Tacos al Pastor
Wash tomatillos under cold running water. Line a heavy...
Avocado Toast and Egg for One
Combine shallot, red wine vinegar, and a pinch of salt...
Quick Bruschetta Chicken Bake
Preheat the oven to 400 degrees F (200 degrees C). Spr...
Tomato salad with rice
Slice the tomatoes. Chop bell peppers in julienne. Sli...
Grilled pork ribs
Wash the ribs, pat dry with paper towels and cut into...
Hichiny
Knead the dough. We make a ball of dough and about the...
Pancake Chicken Soup
Beat each egg separately, add a little salt. Pour into...