Ingredients for - Honey Garlic Glazed Salmon
How to cook deliciously - Honey Garlic Glazed Salmon
1 . Stage
Season salmon fillets on both sides with salt and pepper.
2 . Stage
Heat olive oil in a large skillet over medium-high heat. Cook salmon fillets until flesh flakes easily with a fork, 5 to 6 minutes per side.
3 . Stage
Combine honey, water, brown sugar, sriracha sauce, soy sauce, and garlic in a small pot over medium heat; bring to a boil. Cook, stirring frequently, until glaze is thick and smooth, 5 to 7 minutes.
4 . Stage
Pour glaze over salmon fillets.
Recipe information
Cooking:
10 min.
Servings per container:
2
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