Quick and Easy Mexican Pizza
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Quick and Easy Mexican Pizza

1. Vegetable oil - 2 cups
2. Flour tortillas - 4 large
3. Salsa - 1 cup
4. Shredded Cheddar cheese - 1 cup
5. Freshly grated Parmesan cheese - ¼ cup

How to cook deliciously - Quick and Easy Mexican Pizza

1. Stage

Preheat oven to 350 degrees F (175 degrees C).

2. Stage

Heat vegetable oil in a large skillet over medium-high heat until hot; fry tortillas, one at a time, until golden brown, 2 to 3 minutes per side. Transfer fried tortillas using tongs to a baking sheet.

3. Stage

Spread salsa onto each fried tortilla; top with Cheddar cheese and Parmesan cheese.

4. Stage

Bake in the preheated oven until cheese is melted, about 8 minutes.