Sweet Restaurant Coleslaw
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Sweet Restaurant Coleslaw

1. Coleslaw mix - 1 (16 ounce) bag
2. Creamy salad dressing (such as Miracle Whip®) - ⅔ cup
3. White sugar - ½ cup
4. Vegetable oil - 3 tablespoons
5. Prepared horseradish, or more to taste - 1 tablespoon
6. White vinegar - 1 tablespoon
7. Salt - ¼ teaspoon
8. Poppy seeds - ½ teaspoon

How to cook deliciously - Sweet Restaurant Coleslaw

1. Stage

Pour coleslaw mix into a large bowl.

2. Stage

Whisk salad dressing, sugar, vegetable oil, horseradish, vinegar, salt, and poppy seeds together in a bowl until smooth; drizzle over coleslaw mix and toss to coat.

3. Stage

Cover bowl with plastic wrap; refrigerate at least 2 hours before serving.