Recipe information
Ingredients for - Elbow Macaroni and Kidney Bean Salad
How to cook deliciously - Elbow Macaroni and Kidney Bean Salad
1. Stage
Bring a large pot of lightly salted water to a boil. Cook macaroni in boiling water, stirring occasionally, until cooked through but firm to the bite, 6 to 8 minutes. Drain and rinse with cold water.
2. Stage
Combine cooked macaroni, kidney beans, celery, mayonnaise, onion, red wine vinegar, salt, and pepper in a large serving bowl until well mixed. Chill in the refrigerator for at least 2 hours.