Baked Tomato Slices
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Baked Tomato Slices

1. Olive oil, divided, or as needed -
2. Tomato, cut into 1/2-inch-thick slices - 1 large
3. Fresh rosemary, leaves stripped and finely chopped - 1 sprig
4. Garlic, minced - 1 clove
5. Salt and ground black pepper to taste - 1 clove

How to cook deliciously - Baked Tomato Slices

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Brush baking sheet with about 1 tablespoon olive oil.

2. Stage

Arrange tomato slices on the baking sheet. Sprinkle rosemary and garlic over tomatoes and brush with remaining olive oil; season with salt and pepper.

3. Stage

Bake in the preheated oven until tomatoes are tender, 5 to 10 minutes.