Recipe information
Ingredients for - Egg in a Hole
How to cook deliciously - Egg in a Hole
1. Stage
Melt bacon grease in a nonstick pan over low heat.
2. Stage
Cut a 2-inch hole in the center of bread slice; place in the hot skillet and cook until lightly toasted, about 2 minutes. Flip bread and crack egg into the hole; season with salt and pepper. Continue to cook until egg is cooked and mostly firm; flip again and cook 1 minute more. Serve immediately.
