Recipe information
Ingredients for - Piña Colada Sangria
1. 1 750-ml. bottle white wine, such as Sauvignon Blanc -
2. 2 c. pineapple juice -
3. 1 c. Seltzer -
4. 1 c. chopped pineapple -
5. 1/2 c. coconut rum -
6. 1/4 c. maraschino cherries -
How to cook deliciously - Piña Colada Sangria
1. Stage
In a pitcher combine white wine, pineapple juice, seltzer, pineapple, coconut rum, and maraschino cherries. Refrigerate until chilled.
2. Stage
Garnish with pineapple and serve.
