Ingredients for - Piña Colada Sangria
1.
1 750-ml. bottle white wine, such as Sauvignon Blanc
2.
2 c. pineapple juice
3.
1 c. Seltzer
4.
1 c. chopped pineapple
5.
1/2 c. coconut rum
6.
1/4 c. maraschino cherries
How to cook deliciously - Piña Colada Sangria
1 . Stage
In a pitcher combine white wine, pineapple juice, seltzer, pineapple, coconut rum, and maraschino cherries. Refrigerate until chilled.
2 . Stage
Garnish with pineapple and serve.
Recipe information
Servings per container:
1
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