Pink Cloud Punch
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Pink Cloud Punch

1. Ice, for serving -
2. 6 c. pink lemonade -
3. 1 bottle prosecco, chilled -
4. 2 c. lemon-lide soda (such as Sprite) -
5. 3/4 c. vodka -
6. 2 lemons, sliced -
7. 2 quarts raspberry sherbet -

How to cook deliciously - Pink Cloud Punch

1. Stage

Fill a large punch bowl with ice. Pour over Prosecco, pink lemonade, Sprite, and vodka. Stir in lemon slices, then top punch with scoops of raspberry sherbet.

2. Stage

Serve immediately.