Ingredients for - Shirley Temple Mimosas
1.
1 (12-oz.) can lemon-lime soda
2.
Juice of 1 lime
3.
4 tsp. grenadine
4.
1 bottle prosecco, chilled
How to cook deliciously - Shirley Temple Mimosas
1 . Stage
Divide lemon-lime soda, lime juice, and grenadine between 4 champagne glasses.
2 . Stage
Top each glass with prosecco and garnish with a cherry and a lime wedge.
Recipe information
Cooking:
5 min.
Servings per container:
4
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