Sprinkle Fruit Dip
Recipe information
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Cooking:
25 min.
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Servings per container:
3
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Source:

Ingredients for - Sprinkle Fruit Dip

1. 1-1/2 cups strawberry yogurt -
2. 1-1/2 cups whipped topping -
3. 1/4 cup colored sprinkles, divided -
4. 4 large green apples, sliced -
5. 4 large red apples, sliced -
6. 2 pints fresh strawberries -
7. 4 cups red and/or green grapes -

How to cook deliciously - Sprinkle Fruit Dip

1. Stage

In a bowl, fold together yogurt, whipped topping and half of the sprinkles. Cover and refrigerate for 20 minutes. Just before serving, top with remaining sprinkles. Serve with fruit.