Name: Turkey Pilgrim Cookies
Prep time: 30 min
Cook time: 30 min
Yield: 1
Ingredients: 84 pieces candy corn -; 24 Oreo Double Stuf cookies -; 3/4 cup canned chocolate frosting -; 12 miniature peanut butter cups -; 12 Hershey Kisses of your choice -; 3/4 cup canned vanilla frosting -; Orange food coloring -; 6 miniature marshmallows, halved -; 6 mini Oreo cookies -; 12 Rolo candies -

Recipe information

Cooking:

30 min.

Servings per container:

Source:

More details

Ingredients for - Turkey Pilgrim Cookies

1. 84 pieces candy corn -

2. 24 Oreo Double Stuf cookies -

3. 3/4 cup canned chocolate frosting -

4. 12 miniature peanut butter cups -

5. 12 Hershey Kisses of your choice -

6. 3/4 cup canned vanilla frosting -

7. Orange food coloring -

8. 6 miniature marshmallows, halved -

9. 6 mini Oreo cookies -

10. 12 Rolo candies -

How to cook deliciously - Turkey Pilgrim Cookies

1. Stage

Insert seven pieces of candy corn in a fan shape into half of the Double Stuf cookies. Position each cookie perpendicular to a remaining Double Stuf cookie; attach with chocolate frosting.

2. Stage

Using chocolate frosting, attach a peanut butter cup and a kiss to the front of each cookie. Tint vanilla frosting orange. For eyes, attach two marshmallow halves to each kiss with a small amount of orange frosting.

3. Stage

Twist mini cookies apart; remove and discard cream filling. Attach a Rolo to each mini cookie half with chocolate frosting and attach to tops of turkeys.

4. Stage

Using remaining frosting, pipe pupils, mouths and legs on turkeys. Let stand until set.