Caramelized Onion and Bacon Tart
Shrimp Ratatouille with Boursin Cheese Grits
Caper-Stuffed Veal with Tomato Spinach Sauce
Caesar Salad with Shrimp
Seared Tuna with Avocado and Salsa Verde
Avgolemono Soup
Grilled Shrimp and Pitas with Chickpea Puree
Turkey Sausage with Cheddar-Cheese Grits and Tomato Sauce
Broccoli-Rabe and Ricotta Frittata
Parmesan-Polenta-Coated Chicken Livers with Lentil Salad
Curried Chicken with Apple Over Vermicelli
Sole with Lemon Cream
Moussaka
Mushroom, Zucchini, and Swiss-Cheese Pizza
Broccoli Vegetarian Soup
Boiled Lobster with Pepper Butter
Chicken Breasts with Creamy Vegetable Topping
Shrimp Enchiladas
Pork with Mustard Lime Vinaigrette
Chicken Provençal
Spicy Shrimp and Chorizo Kebabs
Veal Chops with Fresh-Tomato Sauce
Grilled Tuna with Lemon Anchovy Butter
Shrimp and Goat Cheese Risotto
Turkey with Bacon and Greens