Air-Fryer Ham and Brie Pastries
Recipe information
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Cooking:
15 min.
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Servings per container:
1
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Source:

Ingredients for - Air-Fryer Ham and Brie Pastries

1. 1 sheet frozen puff pastry, thawed -
2. 1/3 cup apricot preserves -
3. 4 slices deli ham, quartered -
4. 8 ounces Brie cheese, cut into 16 pieces -

How to cook deliciously - Air-Fryer Ham and Brie Pastries

1. Stage

Preheat air fryer to 350°. On a lightly floured surface, unfold puff pastry. Roll pastry into a 12-in. square; cut into sixteen 3-in. squares. Place 1 teaspoon preserves in center of each square; top with ham, folding it as necessary, and cheese. Overlap 2 opposite corners of pastry over filling; pinch tightly to seal.

2. Stage

In batches, place pastries in a single layer on greased tray in air-fryer basket. Cook until golden brown, 12-16 minutes. Cool 5 minutes before serving. If desired, serve with additional apricot preserves.