Apple Snack Wedges
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:
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Ingredients for - Apple Snack Wedges

1. 2 medium apples -
2. 1 cup Rice Chex, crushed -
3. 1-1/2 teaspoons brown sugar -
4. 2 tablespoons reduced-fat creamy peanut butter -

How to cook deliciously - Apple Snack Wedges

1. Stage

Core apples; cut each into 6 wedges. Pat dry with paper towels.

2. Stage

In a small shallow bowl, combine the cereal and brown sugar. Spread cut sides of apples with peanut butter; roll in cereal mixture. Serve immediately.

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