Name: Banana Pudding Shots
Prep time: 5 min
Cook time: 5 min
Yield: 1
Ingredients: 2 (3.4-oz.) packages instant vanilla pudding -; 1 1/4 c. milk -; 3/4 c. white rum -; 1 banana, chopped -; 1/2 c. crushed Nilla Wafers, divided -; Cool whip, for garnish -; 1/2 banana, sliced -

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Banana Pudding Shots

1. 2 (3.4-oz.) packages instant vanilla pudding -

2. 1 1/4 c. milk -

3. 3/4 c. white rum -

4. 1 banana, chopped -

5. 1/2 c. crushed Nilla Wafers, divided -

6. Cool whip, for garnish -

7. 1/2 banana, sliced -

How to cook deliciously - Banana Pudding Shots

1. Stage

In a large bowl, combine pudding with milk and rum and whisk to combine. Fold in chopped bananas.

2. Stage

Spoon or pour pudding mixture into shot glasses until they are half full. Add a layer of crushed Nilla Wafers in each shot glass, about 1 1/2 teaspoons in each. Top with remaining pudding.

3. Stage

Garnish each pudding shot with a dollop of Cool Whip, a sprinkle of the remaining Nilla Wafers, and a slice of banana. Refrigerate until ready to serve,