Ingredients for - Choc-orange hot chocolate

1. 150ml milk
2. 50ml double cream
3. zest of 0.5 orange
4. 50g dark chocolate , chopped
5. 25ml orange liqueur

How to cook deliciously - Choc-orange hot chocolate

1 . Stage

Heat the milk, cream and orange zest together in a saucepan until simmering then remove from the heat and pour through a sieve into a jug to remove the orange zest. Pour the infused milk mixture back into the pan and add the chocolate, stirring until the chocolate has melted and is really smooth.

2 . Stage

Put the pan back on the heat to warm through then add the orange liqueur. Pour into a mug and serve.