Coriander juice
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Coriander juice

1. 50g coriander, roughly chopped -
2. ½ lemon, juiced -
3. 5g ginger, finely chopped -
4. ½ cucumber, roughly chopped -
5. 1 tsp maple syrup -

How to cook deliciously - Coriander juice

1. Stage

Tip the coriander, lemon juice, ginger, cucumber and maple syrup along with 200ml water and a pinch of salt into a high-powered blender. Blend for 1-2 mins until very smooth, scraping down the sides a few times. Strain through a fine sieve if you like and serve over ice.