Hawaiian Baked Beans
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Hawaiian Baked Beans

1. 4 jars (48 ounces each) great northern beans, rinsed and drained -
2. 4 cups chopped onion -
3. 1 package (2 pounds) dark brown sugar -
4. 2 pounds cubed fully cooked ham -
5. 1 bottle (28 ounces) ketchup -
6. 1 can (20 ounces) crushed pineapple, drained -
7. 1/2 cup prepared mustard -
8. 1/3 cup vinegar -

How to cook deliciously - Hawaiian Baked Beans

1. Stage

In several large bowls, combine all the ingredients. Divide among four greased 13-in. x 9-in. baking pans.

2. Stage

Cover tightly; bake at 350° for 1-1/2 hours. Uncover and bake 20-30 minutes more or until bubbly.