Name: Hoisin-Glazed Ribs
Yield: 2
Ingredients: 2 tbsp. hoisin sauce -; 1/2 tsp. sambal oelek -; 1/2 tsp. toasted sesame oil -; Rack of roast ribs from Asian-Brined Pork Loin -

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Ingredients for - Hoisin-Glazed Ribs

1. 2 tbsp. hoisin sauce -

2. 1/2 tsp. sambal oelek -

3. 1/2 tsp. toasted sesame oil -

4. Rack of roast ribs from Asian-Brined Pork Loin -

How to cook deliciously - Hoisin-Glazed Ribs

1. Stage

Light the broiler. In a bowl, combine the hoisin, sambal oelek, and sesame oil. Brush the mixture over the ribs and broil 8 inches from the heat for about 6 minutes, turning once, until browned and glazed. Cut into individual ribs and serve. Looking for more dinner options? Check out our pork chop recipes, chicken recipes, and potato recipes.