Ingredients for - Jasmine & ginger tea
1.
1 tbsp loose leaf jasmine tea
2.
a handful of frozen berries
3.
1 small cinnamon stick
6.
a slice of ginger
7.
a wedge of orange
8.
1l water
How to cook deliciously - Jasmine & ginger tea
1 . Stage
Put the jasmine tea and frozen berries into a large teapot. Add the cinnamon stick, star anise, cloves, ginger and orange. Fill the teapot with up to 1 litre water.
2 . Stage
Let it steep for 3-4 mins, then strain into teacups to serve.
Recipe information
Cooking:
10 min.
Servings per container:
4
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