Ingredients for - Quick & easy tiramisu
1.
3 tsp instant coffee granules
2.
3 tbsp coffee liqueur
4.
85g condensed milk
6.
4-6 sponge fingers
How to cook deliciously - Quick & easy tiramisu
1 . Stage
Mix the coffee granules with 2 tbsp boiling water in a large jug and stir to combine. Add the coffee liqueur and 75ml cold water. Pour into a shallow dish and set aside.
2 . Stage
Make the cream layer by beating the mascarpone, condensed milk and vanilla extract with an electric whisk until thick and smooth.
3 . Stage
Break the sponge fingers into two or three pieces and soak in the coffee mixture for a few secs. Put a few bits of the sponge in the bottom of two wine or sundae glasses and top with the cream. Sift over the cocoa and chill for at least 1 hr before serving.
Recipe information
Cooking:
15 min.
Servings per container:
2
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